Caviar Evening in Private Dining
On Wednesday, April 3, we invite you to a caviar evening with Anna Dutch in Private Dining.
It's time to add a touch of luxury to life together with Stefan from Anna Dutch. During the evening, we will immerse ourselves in a taste experience beyond the ordinary with the refined art of enjoying caviar. In the glass, we will offer an exclusive wine package (2,200 SEK) carefully selected by our sommelier for a complete taste experience.
Appetizers
Avocado & caviar
Poached oyster with Osetra caviar
Tartare of reindeer, Baeri caviar & smoked sour cream
Menu
Sashimi of aged yellowtail
Osetra caviar, tomato, almond
Tartare of aged beef fillet
Sevruga caviar, horseradish, lemon
Baked cod
Beluga caviar, butter sauce, white asparagus
Duck breast with green asparagus
Ramson, green pepper
Mozzarella ice cream & Osetra caviar
Rhubarb, vanilla, cardamom
Mignardises
4,995 SEK
Contact us via email below - first come, first served with only 12 seats available.
We will get back to you shortly.