Truffle days
Between February 16-19, we are serving exclusive Italian delicacies and wine list with Italian wines - handpicked in Liguria by the Grand Hôtel team themselves.
How about fresh truffle on the Veranda, an Italian à la carte in Matbaren, truffle snacks in The Cadier Bar and vegetarian set menu in Rutabaga?
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the veranda
Matbaren
Rutabaga
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